51 books in this genre
Cennino Cennini, Jr. Daniel V. Thompson
Jerome Rockwood
Dennis J. Sporre
Alvin Toffler
Guy Julier
Ananda Coomaraswamy
James Penrod, James W Penrod, Janice Gudde Plastino
Rogan P. Taylor
Leslie Cabarga
Peter H. Reynolds
Norton Juster
John Ruskin
Peter White, Peter White
Johannes Itten
Irwin R. Blacker
W. Pincus Jaspert, W. Turner Berry, A. F. Johnson
Gene Foreman
Jay Appleton
Edward Steichen
Sam Sheridan
Steven Ascher, Edward Pincus
Laurence Binyon
James A. Michener
J. F. C. Fuller
J. C. Stobart
Henry James
Jayne Ann Krentz
Maxwell King
Marianne Celce-Murcia, Diane Larsen-Freeman
Debbie Rose Myers
Herbert Edward Read
Caroline Case
Karin Wahl-Jorgensen, Thomas Hanitzsch
John S. C. Abbott, Edward Henry Elwell
Rewald, John
Culinary Arts Institute.
William C. Gannett, Frank Lloyd Wright, Paul Kruty, William C. Gannett, William Channing Gannett, William Channing Gannett
John H. Vanderpoel
F. David Martin
Henry Noel Humphreys, Owen Jones
Rob Howard, Rob Howard
E. H. Gombrich
Thorstein Veblen
Elaine Svenonius
Yoshi Oida, Lorna Marshall
Serge Clément, Serge Clement, Marina Zamen
Ross King
Tracy Chevalier, Terry Donnelly Robert Blumenfeld
Kenneth Katzner